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A documentary detailing Connecticut's oysters' farm-to-table experience was featured at the Bridgeport and Mystic film festivals. The film aims to highlight local oyster businesses and educate viewers on the industry.
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The U.S. Department of Agriculture unveiled a new Northeast Oyster Breeding Center Monday in Milford.
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The Long Island Sound Study has received a $2 million boost in federal funds from the Environmental Protection Agency for ongoing restoration and preservation research.
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A bite-sized look at what we’re hearing: Alex Jones is selling his 127-acre Texas game range to pay for his bankruptcy fight and the remaining damages owed to Sandy Hook families. Also, an investigation is underway into a Bridgeport police officer who shot a knife-wielding man on Thursday.
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The Nature Conservancy’s SOAR program has environmentalists on Long Island and the rest of the U.S. collaborating to support aquaculture restoration and shellfish industries.
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A study by Christopher Gobbler, a marine biologist at Stony Brook University, found that shellfish growing around kelp develop five times faster than shellfish without it.
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The Nature Conservancy has begun work on a project to relieve Long Island farmers of excess oysters and use them to rebuild wild reefs.The impact of the…
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Community oyster gardens could be Long Island’s solution to improve the region’s polluted water quality.The Town of Oyster Bay plans to increase the…
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New York is now promoting Long Island’s oyster farms as part of its “Grown & Certified” agricultural program.Department of Agriculture and Markets…
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Tucked along the North Fork coast in Greenport, Widow’s Hole Oyster Farm is part of an aquaculture renaissance on Long Island. Oyster farming is becoming…