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There is renewed optimism for Long Island’s Peconic Bay scallop population, as biologists work on a plan to save the region's aquaculture industry.
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The Bay Scallop Restoration Program at Cornell Cooperative Extension is trying to prevent mass scallop die-offs by spawning them later in the year.
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A study by Stony Brook University examines the drastic decline in Peconic Bay scallops since 2019 — the report could be a cautionary tale for New England.
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Scientists from the Cornell Cooperative Extension in Suffolk County have confirmed a fourth consecutive mass die-off for the adult Peconic Bay scallops.
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Stony Brook University scientists have found that wastewater runoff from this summer’s storms has flooded Long Island’s waterways with nitrogen pollution.…
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Federal regulators have declared a fishery disaster following a massive scallop die-off over the last two years in eastern Long Island.Nearly 90% of…