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  • English-Australian singer, songwriter and actress Olivia Newton-John has died at age 73. She was one of the the biggest pop stars in the 1970's and early 1980's.
  • Ever wonder why supermarket tomatoes taste like nothing? Food writer Barry Estabrook's new book traces the troubled history of the modern commercial tomato.
  • In 1914, thousands of soldiers eagerly boarded trains across Europe to fight in World War I; they thought it would be a quick and easy battle. Five years later, more than 8 million troops were dead and countless families were split apart. Author Adam Hochschild explores those divisions in his book To End All Wars.
  • U.S. Secretary of State Antony Blinken is in Cambodia for a regional meeting of foreign ministers amid the fallout from U.S. House Speaker Nancy Pelosi's visit to Taiwan.
  • The elections had been hailed as step forward for Kenyan democracy, with politicians focused on economic issues rather than tribal mobilization. Across Nairobi, scenes of celebration mixed with anger.
  • New federal forecasts show the nation's two largest reservoirs on the river are expected to continue their rapid decline — putting the water supply for 40 million people in the southwest in jeopardy.
  • As is true for so many great musicians, the compositions of George Gershwin live on well after his death. Case in point: Jazz musician Gordon Goodwin has arranged Gershwin's beloved piece for his brassy Big Phat Band.
  • WBGO Morning Jazz host Gary Walker shares his favorite jazz recordings of 2007. Among the artists he singles out: Michael Brecker, Abbey Lincoln, Maria Schneider and Ron Carter.
  • Banning Eyre, senior editor of Afropop.org, shines the spotlight on Africa, Latin America and the Caribbean with his picks for the year's best albums. Among his selections: Watina, an effort by singer Andy Palacio to preserve the culture of the Garifuna people of Central America.
  • The new FX series The Bear centers on a fictional family owned Italian beef shop in Chicago, but the dish was already among the city's iconic foods.
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