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Would you buy feta if they couldn't call it feta?

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Craig LeMoult
/
WSHU

Would a cheese by any other name smell as… stinky? It turns out that’s a question that U.S. trade negotiators are facing. And U.S. Senator Chris Murphy of Connecticut is pressing for them to keep feta: “feta.” Murphy says in current trade negotiations, Europe wants to ensure feta cheese produced in Connecticut couldn’t be called that because it’s produced in the U.S. The same holds true for other cheeses named after European places.

Craig produces sound-rich features and breaking news coverage for WGBH News in Boston. His features have run nationally on NPR's Morning Edition, All Things Considered and Weekend Edition, as well as on PRI's The World and Marketplace. Craig has won a number of national and regional awards for his reporting, including two national Edward R. Murrow awards in 2015, the national Society of Professional Journalists Sigma Delta Chi award feature reporting in 2011, first place awards in 2012 and 2009 from the national Public Radio News Directors Inc. and second place in 2007 from the national Society of Environmental Journalists. Craig is a graduate of the Columbia University Graduate School of Journalism and Tufts University.